I’m not sure what caused me to ask “So, which celebrity chef would you shag?” but I’m sure there was good reason for it.
Surprisingly, the answer did not involve young Jamie, but rather not so-young Tony, a bathroom, and cold liver.
I’m not sure what caused me to ask “So, which celebrity chef would you shag?” but I’m sure there was good reason for it.
Surprisingly, the answer did not involve young Jamie, but rather not so-young Tony, a bathroom, and cold liver.
I'm not surprised! Jamie Oliver is at a not-so-sexy stage at his life...he is married, two toddlers...and seems a little too happy and perfect...and dull. Anthony Bourdain, on the other hand, with his adventures in the culinary underbelly is MUCH more attractive and exciting!
My wife is in love with Bourdain.
On the vain hope that this is relevant, you can keep Rachael Ray and the 45 shows she hosts on the Food Network. Gimme Sara Moulton; I bet that little pixie shags like a minx. And she makes a mean sandwich afterward.
Anne--Yah, that's pretty much what my correspondant was saying. Plus, she's English, so the Jamie Oliver cute accent factor never really works for her.
Sac--Clearly a woman with superior taste in men.
LOD--Yeah, I never really understood the Rachel Ray appeal. I mean, she's not unattractive, but she doesn't really set my Steak Diane on fire. Now, Giada De Laurentiis, on the other hand, can bake my cannoli anyday.
Agh! The liver! Somebody's been reading Portnoy's Complaint again!
I'd love to party with Bourdain, get stupid on Russian vodka while eating sushi with the guy. But it's all about Tyler Florence otherwise.
No cold liver required, either.
Nigella. This is an obvious choice, but sometimes you gotta go with the classics, epsecially when they're HOTT.