Mmmm. The Times talks to a guy who wrote The Secret Life of Lobsters, while, of course, eating a whole lobster (sans bib). Seems like he has a rather interesting technique for munching on them. Compare to Lindsay and Ben’s experience when tackling their first lobster dinner.
As for me? Well, if you have to ask, I think this says it all.
Damn. Now I’m hungry. Guess it’s good thing that it’s lunchtime.